What if you could pick up an affordable, comforting, takeout container of Italian pasta covered with delicious, slow-simmering homemade sauce?
Read moreDetailsAbigael Sidi, a student at The Bronx High School of Science and Editor in Chief of the school's The Science Survey, writes the Here’s the UWS Dish column. Dish appears on Mondays and covers neighborhood restaurants by exploring particular dishes that convey the chefs’ culinary skills, culture, and backstories. She has also written on topics including AI, education, community, street news, and more.
What if you could pick up an affordable, comforting, takeout container of Italian pasta covered with delicious, slow-simmering homemade sauce?
Read moreDetailsI come for one dish and one dish only -- and a kebab it is not.
Read moreDetailsOther things in their favor are they taste bad and have "warning coloration" -- a lot of vertebrate predators avoid them.
Read moreDetailsAfter the ban was eliminated, student use of ChatGPT turned into a frenzy at local schools.
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