This fall has been filled with restaurant openings, and three more restaurants recently came across our radar.
Read moreThis fall has been filled with restaurant openings, and three more restaurants recently came across our radar.
Read moreMamma's Famous Pizza and Burgers on Broadway between 85th and 86th Streets was closed by the health department because an inspector found a variety of critters hanging around that shouldn't have been there. Mamma's has had run-ins with the DOH before. In June, the restaurant netted a whopping violation score ...
Read moreThe Smith, an East Village hotspot, will open a new Upper West Side location this week, a rep for the restaurant tells us. The French brasserie-style restaurant replaces Sushi a Go Go and Josephina at 1900 Broadway near the corner of 63rd Street, and is likely to be a draw ...
Read moreEl Mitote, which replaced Rigoletto on 69th Street and Columbus Avenue, opened its doors today. The restaurant serves a full menu of Mexican food and drinks, including margaritas and beers. The menu has tortas, which are traditional Mexican sandwiches; molettes, which are open-faced sandwiches; salads; and side dishes like guacamole ...
Read moreNumerous restaurants are getting set to open on the Upper West Side in the next few months. From Mexican to Indian to Italian to Spanish tapas, there are quite a few exciting spots ready to take your order. Check them out in the map above and read about them below: ...
Read moreGastronomie 491, the new food market and restaurant on Columbus between 83rd and 84th, opened today at 7 a.m. after offering some journalists, bloggers and friends a sneak preview last night. I got a chance to check it out and can't pretend to be fully objective: they fed me well ...
Read moreSpring Natural Kitchen, a spinoff of longtime SoHo restaurant Spring Street Natural, just opened on Columbus Avenue between 82nd and 83rd Streets with a robust menu full of organic ingredients. While there are lots of options for vegetarians and vegans, including an enticing Moroccan stew, the menu is also filled ...
Read moreHas any Upper West Side restaurant ever had this kind of celebrity cred? Oprah's former personal chef is working with Lady Gaga's father to build a family-friendly Italian restaurant on 68th Street between Columbus Avenue and Central Park West, and the new spot is generating all sorts of buzz. The ...
Read moreThe Smith, an East Village restaurant that has another location in midtown, will open a big new restaurant at 1900 Broadway, the space vacated when Josephina and Sushi A Go-Go closed earlier this year. The Smith is known for relatively inexpensive American food, including big bacon cheeseburgers and pots full ...
Read moreAs we scan the Upper West Side for signs of life, it's clear that the preppies are still alive and well, as J. Crew opened a new high-end men's shop in the Time Warner Center and Brooks Brothers is getting ready to open a new store on 87th. For those ...
Read moreNovember 17, 2011 Weather: Showers, High of 48 Degrees.
Read moreThe Sheriff of the Upper West Side has been awful busy lately taking care of the neighborhood's outlaws -- businesses that don't pay their rent or taxes. In the past few weeks, Sushi A-Go-Go at 1900 Broadway between 63rd and 64th Streets, and Brian Deli & Food Plaza on the ...
Read moreThree Upper West Side restaurants are looking for workers, including Momofuku Milk Bar, Dovetail, and an exciting new restaurant that isn't expected to open for more than a month. The New York Historical Society at 77th Street and Central Park West has landed on a name for the cafe it ...
Read moreSeptember 21, 2011 Weather: Afternoon showers, High of 75 Degrees. Notices: If you’d like your photographs considered for our morning bulletin, please send them to info at westsiderag dot com. And if you aren’t already, please follow us on facebook and twitter and sign up for our email newsletter in ...
Read moreMomofuku Milk Bar will open at 561 Columbus Avenue around 87th Street in September, New York magazine reported (hat-tip to Eater). David Chang, the inventive chef behind East Village noodle emporium Momofuku and its various spin-offs, added Milk Bar about three years ago, with pastry chef Christina Tosi at the ...
Read moreA tiny Upper West Side restaurant with critically acclaimed burgers racked up so many health violations last week that the city stepped in and shut the place down. Harriet's Kitchen at 502 Amsterdam Avenue between 84th and 85th Streets has just two tables, but it's a well-known spot for take-out ...
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