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Thanksgiving on the Upper West Side is about family, food, and finding time to slow down before the city rushes into the holidays. This year, a new local option is helping neighbors enjoy the warmth of a home-cooked meal without spending hours in the kitchen. Feast & Fettle, a prepared meal delivery service that launched in Manhattan this fall, is offering a full Thanksgiving menu that promises all the comfort and tradition of a homemade dinner with none of the stress.
The Rhode Island-based company has built its reputation in New England by focusing on locally made meals that taste like they came from your own oven. They prepare everything fresh and deliver it directly to your door on Wednesday, November 26. The meals arrive fully cooked, ready to heat and serve on Thanksgiving Day. There are no grocery lines, no overflowing sink, and no need to coordinate oven space with every side dish.
Feast & Fettle’s Thanksgiving menu keeps things classic. The main course options include herb-crusted turkey breast with gravy, brown sugar-glazed ham, and a vegetarian favorite, pumpkin ravioli in cider cream sauce. The sides are just as comforting: creamy mashed potatoes, sweet potato casserole with pecan crumble, and Brussels sprouts with honey-dijon. Each item is available in a range of portions, whether you are hosting a quiet dinner for two or filling your apartment with family and friends.
Dessert is taken care of too. The company’s pastry team is baking housemade pies in three varieties: pumpkin, apple streusel, and pecan. For something with a local touch, you can also add a Levain Bakery fall cookie box, a nod to one of the Upper West Side’s most beloved sweets. It is a thoughtful pairing of home-cooked flavor and neighborhood charm.
Feast & Fettle is also using the holiday as a chance to give back. In addition to supporting busy households, the company partners with local organizations to help expand access to nourishing meals across the region. Through a partnership with City Harvest, members can donate a Thanksgiving meal to someone in need when they place their own order. The company says this effort reflects its goal of making mealtime more convenient, while also creating a sense of connection and care in every delivery.
Orders for the Thanksgiving menu must be placed by Monday, November 24, and the company expects them to sell out quickly. While Feast & Fettle offers weekly meal delivery throughout the year, this seasonal menu is available for a limited time.
For Upper West Siders who love the spirit of the holiday but not the pile of dishes that comes with it, Feast & Fettle offers an easy, elegant alternative. Everything is fresh, locally made, and delivered to your door so you can spend less time in the kitchen and more time at the table.
Explore the full menu and reserve your Thanksgiving delivery at Feast & Fettle’s Thanksgiving Menu here.
