By Gus Saltonstall
A popular Brooklyn bakery is expected to open next year on the Upper West Side.
Radio Bakery, which has two locations in Greenpoint and Prospect Heights, will open in 2027 at 463 Columbus Avenue, between West 82nd and 83rd streets, a spokesperson for the bakery confirmed to West Side Rag.
“Next year, Radio Bakery officially enters Manhattan with its highly anticipated new shop on the Upper West Side,” the Radio Bakery spokesperson wrote to the Rag in an email. “The beloved Brooklyn bakery, led by co-owner and chef Kelly Mencin alongside the team behind Rolo’s and Hellbender, will bring its signature seasonal pastries, sandwiches and breads to a new audience.”
The spokesperson did not specify when in 2027 the bakery would open in the neighborhood.
Radio Bakery has more than 115,000 followers on Instagram and has received a bevy of accolades since opening its original Greenpoint location in 2023, including being named one of the 22 best bakeries in the United States by the New York Times in 2024.
It is best known for its croissants and lunch sandwiches, and is open from 7:30 a.m. to 3:30 p.m., or until it sells out, which is a common occurrence.
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In terms of the new Upper West Side location, the bakery will be moving into the former home of Park West Pharmacy, which moved one storefront to the south shortly after the COVID pandemic. There are also four floors of residential apartments above the future home of Radio Bakery.
The area near the new Radio Bakery location is also not devoid of other baked goods options, as Modern Bread & Bagel, Billy’s Bakery, and the new Orwashers Bakery location are all between West 80th and 84th streets along Columbus Avenue.
You can find out more about Radio Bakery on its website — HERE.
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I’m guessing it will be even MORE obscenely expensive than Modern or Orwashers.
I stick to bagels for cheap at Zingone Brothers right on that block.
Radio Bakery is amazing and totally worth the price, in my opinion. And at Modern you’re paying extra for things being gluten-free.
Radio Bakery has the best focaccia sandwiches. Their pastries are delicious and full of imagination – in a very good way! It’ll be a great addition to the neighborhood, and much closer for some of us than their other locations.
I stop there on bike rides into Brooklyn. The sandwiches really are great! I usually bring three back and they last days.
The Instagram post telling the people in the block-long line up a residential street to keep the noise level down made me so happy this new addition to the neighborhood is nowhere near me. Happy the stores are occupied but I have an aversion to lines and tik-toking transplants taking up the sidewalk. Rant over.
Just what the UWS needed, another bakery line. You can get a fabulous croissant at Delices Macaron, Amsterdam between 75th and 76th
What does the UWS need then, chief?