SPONSORED
By Annette Akers
Happy Thanksgiving Upper West Side! This special holiday episode I had the pleasure to bake with the lovely Bobbie Lloyd, Chief Baking Officer of Magnolia Bakery at 69th and Columbus. Bobbie teaches me a how to properly bake a beautiful caramel apple hand pie. She has great baking tips and the end result is incredibly delicious. I had an amazing experience, and it’s easy to see why Magnolia is so loved.
If you are planning on attending tonight’s annual balloon inflation party, be sure to stop by Magnolia Bakery and pick up these pies before they sell out. They are the perfect compliment to Thanksgiving dinner! Thank you Bobbie bringing love to the Upper West Side. Open tonight until 10 p.m.
If you are interested in being featured in an upcoming episode of WestSide Wednesdays please contact me at annette.akers@compass.com.
Annette Akers is a Licensed Associate Real Estate Broker at Compass.
