A caviar bar is coming to 420 Amsterdam Avenue between 80th and 81st streets, the former home of Yogurtland Frozen Yogurt.
Olma Caviar Boutique & Bar, which also operates a location at the Plaza Hotel, has signed a long-term lease for the Amsterdam Avenue spot, according to Crain’s. The store is expected to have about 30 seats, and they’re aiming to open by the end of the year.
“Founded in 2001, Olma is a producer of fine caviar based in Brooklyn, New York. Three of our product lines are sold at gourmet stores nationally. We also import dozens of varieties of both red and black caviars, from Alaska and overseas. We are proud to be a one-stop source for remarkably delicious, first-rate caviars.”
It serves a range of caviar dishes — from a paddlefish caviar dish for $55, to a beluga dish for $410 (for you Russian aristocracy types). The new spot also plans to serve champagne and other drinks. “Mr. Eliachov noted that Olma will bring something different to Upper West Side residents, who already have their choice of Chinese, Italian and Indian restaurants.”
Photo via Olma Caviar.