Tag: gluten-free

If this was 1970, a store called Tatz on the Upper West Side would be a tattoo parlor. But if you walk into Tatz today looking for some ink you'll probably walk-out with a vegan gluten-free doughnut.

Sambuca, the Italian restaurant at 20 West 72nd Street famous for its heaping family portions and gluten-free pastas, is turning up the music and turning on the sex appeal. Sambuca's owner Liza Wetanson recently redesigned the front of the restaurant and is looking to spice the place up -- she's ...